Atlantic breezes cool our vineyards creating a climate hospitable to a wide array of fascinating grape varieties. At Channing Daughters we grow and create wines from the white varieties Chardonnay, Pinot Grigio, Tocai Friulano, Sauvignon Blanc, Muscat Ottonel, Malvasia, Gewurztraminer, and Pinot Bianco, and the red varieties Merlot, Blaufrankisch, Pinot Noir, Dornfelder, Cabernet Franc, and Cabernet Sauvignon. Soon the reds Read more...

Macari Vineyards, located on the North Fork of Eastern Long Island in Mattituck, is owned and operated by the Macari Family. The business is led by owners Joseph Macari Sr. and his wife, Katherine, and Joseph Macari Jr., who is at the helm of the winery with his wife, Alexandra. Though Macari Vineyards was established in 1995, the Macari Family Read more...

At flora, we eat, drink, love…the true essence of hospitality. A New American restaurant serving lunch, dinner, and brunch year-round. With a menu driven by the seasons, we offer the freshest of ingredients, with a robust cocktail and wine list. catering From intimate dinner celebrations, family birthday parties, church functions, family reunions, office gatherings, anniversaries & more, allow us to Read more...

In Greenport Village, the only extant L-shaped Italianate is the wonderfully maintained Wells House, built around 1859. You can travel back in time to the Victorian era by visiting this well-known Italianate beauty, which is situated in the center of the community. Only a handful of days a year are designated for the opening of this serene, luxurious private residence. Read more...

The Lobster Roll was purchased in 1965 by Frederick H. Terry Sr., and his Dad; Richard C. Terry Sr. when it was a tiny roadside clam shack on the Napeague stretch. The Lobster Roll Restaurant became affectionately known as “ Lunch “ (although it serves lunch and dinner), because locals and travelers associated the now “iconic“ sign with the restaurant. Read more...